Showing posts with label persian. Show all posts
Showing posts with label persian. Show all posts

Monday, March 19, 2012

FIRUZ MEDITERRANEAN CUISINE



De gustibus non disputandum est (Tastes are not debatable). One of my favorite Latin maxims. Different strokes for different folks. That was probably the one that really stuck to my head from the three units of Latin I took up waaaay back in college. Come to think of it, it was a cool language elective.

Why did I mention taste? Sort of a disclaimer, probably. Or something to convince you with. You know when you buy a music album for example, and then you listen to the songs and start to identify which tracks are good and which tracks seem to be fillers? It's just like restaurant menus. There may be hits, there may be misses.


But not for this one. I am talking about FIRUZ, the newest Mediterranean foodie spot to grace city of Marikina. Once you try their food, I am 99% sure you'll agree with me: they serve good stuff. There may be the 1% who wouldn't agree, but like I said, tastes are tastes. Just like good wine, what is excellent for some, may be vinegar for others.


Okay, so maybe I am generalizing a bit. After all, I haven't tried everything on their menu. But, all the dishes that we ordered that night were really, really, really good. I even made a teaser about this post on All Over Marikina's Facebook page. Take this: Four dishes ordered. And all four were delicious. I won't be surprised if Firuz would need more seating space in the near future! (My estimate is that they can currently sit 30 people.)


According to their flyer, Firuz offers its diners a "different kind of gastronomical experience right in the heart of Marikina city..." And what a gastronomical experience it was! I would definitely come back for more!

Now, time to share with you what we stuffed ourselves with at Firuz:

 Hummus and Pita Bread

Wow, these guys really know their hummus: the hummus (60 PhP) looks, smells and tastes so good! Not to mention you get a LOT for only 60 pesos. The basil paste added flavor and texture to the hummus. Bravo Firuz!

I love hummus (I always order it whenever the restaurant I'm at offers it on their menu) so I smother the pita bread with hummus and an olive. So yummy!!!

Took a picture of these lamps while waiting for our other dishes. Lovely lamps, eh?

We also ordered the Moroccan Lamb Pizza (120 PhP). The lamb meat was so fragrant and tender. The pizza base was crispy and fresh. The veggies added a nice crunch to the pizza. This dish is good as it is, but do you know what makes it perfect? The yoghurt relish with rosemary.

You should try this pizza when you visit Firuz! Let me know what you think about it, okay? :)

Of course, no Mediterranean food adventure would be complete without trying their kebab. The beef kebab was juicy and flavorful, and the buttered rice tasted great with the kebab! I think I will request grilled tomatoes next time. That would be kebab heaven for me.

A chunk of beef kebab on buttered rice with yoghurt sauce and some chili sauce. Yum yum yum!

Little Sis ordered Shawarma Rice (85 PhP). This dish is served with a green salad but since Little Sis is not really a fan of vegetables, we miss out on the green part of this picture. Hehe! (Side story: we took half of this dish home because Little Sis couldn't finish it. When we reheated the whole thing, the beef was still very tender and full of flavor. Winner!)

Uber super yummy Mango Yoghurt Shake (120 PhP)

Our favorite toothpick dispenser. The toothpick pops out! Surprise! Haha! (Children, be careful with this.)

Will I be coming back to Firuz? Of course!!! Was that even a valid question? :) I am now wondering how their Feta-stuffed burger tastes like. And their gyros too. Oh la la.

Check out Firuz Mediterranean Cuisine and experience the same gastronomical adventure they offered us that night. Enjoy! I would be really happy to hear about your experience. (To one of AOM's readers, BENEDICT, thank you for suggesting Firuz on the Facebook page! I owe you one.)


FIRUZ MEDITERRANEAN CUISINE
382-B J.P. Rizal Street, Sto. Nino, Marikina City
(Walking distance from 7-11 / Pizza Smile right after the Marikina bridge)
Tel. No.:09272642123 / 09321853154
Operating hours: 5:00 PM - 12 Midnight (You can also text them if they are open at an earlier time)
Visit their Facebook page here.
Munching Budget per person: starts at 60 PhP


Marikina, aking hirang.

Roni

Saturday, May 14, 2011

MEDITERRASIA


Barely two-months old, this restaurant that offers a cuisine of Mediterranean fusion proved itself worthy checking out. It was Mother's Day and STORMY. We were choosing among three food places to have dinner with Mom and we picked MEDITERRASIA. We surely made the right choice :)

The restaurant opened last month and the owners have recently updated their menu. We were lucky to meet one of the owners that night, Mark Orga, who manages the restaurant together with Francis Lacsamana. The set-up of the place was modern, with both sidewalls open. No need for air-conditioning: the breeze joins you in dining and the venue's laid-back and warm feel can cater to any group of diners anytime.

Nice paintings

You can opt to sit by the terrace

Hello, Jack!

Love their lamps, too :)

We were excited about their updated menu, so we ordered almost...everything. Hehe! Check out their dishes:

Chicken French (the crowd favorite!)

Mediterrasian Seafood Twist

MediterrAsian Lemon Chicken

Beef Shawarma
 

MediterrAsian Red Chicken

 Pork Chop Vienna

Beef Stroganoff

And bottomless Iced Tea for everyone!!!

An awesome place to celebrate Mother's Day (or any occasion, at that). Check out MediterrAsia today! (And oh, they serve a variety of cocktails too!)

Happy Diners! (Sorry Ruel, I had to pick this shot, hehe!)

MEDITERRASIA
3/F 7-JL Domingo Bldg., Marcos Highway
Marikina City, Metro Manila
The restaurant is located on top of Weed Bar
Opens daily from 6 p.m. to 2 a.m.
Tel. No.: (0915) 354-8543
Munching Budget per person: starts at 150 PhP

Marikina, aking hirang.

Roni

Monday, April 25, 2011

ZAKEE SHAWERMA AND KEBAB MEDITERRANEAN CUISINE


***As of 02 October 2012, Zakee Shawerma and Kebab Mediterranean Cuisine is closed.***

Presenting our newest discovery: ZAKEE Shawerma and Kebab Mediterranean Cuisine!

Whenever we go to Sta. Lucia Mall or Robinson's Metro East, we always pass by Gil Fernando avenue (formerly Tuazon) on our way home. A few weeks ago, I noticed a new establishment beside Luyong - with signs of Shawerma and Kebab all over the place. Yesterday, Sweetie and I decided to try it out.

 Zakee has a clean and very nice interior

 I really like the effects of blue lights... Sort of reminded of my gyro experience in Paris. :)

We were really excited about what's in store for us in this resto so we ordered a bit of everything. Hummus wasn't available that time, but I will definitely go back to try their hummus and their beef shawerma (again)!

The good stuff that we ordered:

 Sizzling beef kebab with rice

 Keema: Spicy herbs and spices with ground beef, tomato, potato and eggplant. Oh-so-hot. And oh so yummy!

Beef shawerma with cheese. So yummy! The beef was very tender and flavorful, the onions and tomatoes fresh and crisp. Plus they give you unlimited yoghurt garlic sauce. Need we ask for more?!

 For me, these two sauces are their secret ingredients. The one to your left is the YOGHURT GARLIC SAUCE, and the other one is their TAHINI SAUCE (tastes a bit like hummus). They give these to you and you can actually finish the whole bottle. I almost did. (Hehe!)

 Home-made Yoghurt

 My fave Raspberry Sola and Sweetie's Sprite to accompany our good meals

Our dining experience at Zakee was really fun and filling. I love, love, love, Mediterranean cuisine, and their shawerma was really a wonderful surprise. I will definitely come back to try their other dishes, their beef shawerma and of course, the two sauces I fell in love with: yoghurt garlic and tahini. *drools* (Might try the oxbrain too...)
 I love their lamps too. :)


ZAKEE SHAWERMA AND KEBAB MEDITERRANEAN CUISINE 
#23 Gil Fernando Avenue, San Roque, Marikina City 
Tel. No.: 09058080317 (Mr. Mon Momani)
OPEN EVERYDAY from 10am to 4am (Perfect place where you can grab a midnight snack, or hang out after all your weekend gimmicks!)
Munching Budget per person: starts at 60PhP


Marikina, aking hirang.

Roni
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